Stainless steel kitchen knife with 40cr13 steel blade measuring 320mm long and 2.3mm thick, featuring a forged construction designed for general kitchen food preparation tasks
320mm Forged Stainless Steel Kitchen Knife with 40cr13 Steel Blade

This kitchen knife provides a functional tool for food preparation, featuring a 320mm long blade made from 40cr13 stainless steel. The 2.3mm thick blade undergoes a forging process noted in its construction, resulting in a single-piece implement designed for general kitchen use. It is supplied ready for tasks requiring a substantial cutting edge, with care instructions focusing on avoiding corrosive substances and ensuring dry storage.
Features and Construction

The knife's design centres on its measurable specifications and stated material composition, offering a practical implement for kitchen environments.
Material and Build
The blade is made from 40cr13 stainless steel, a material choice common in cutlery for its balance of properties. The forging process mentioned contributes to the blade's final form and structure. This construction aims to deliver a tool suited to repetitive kitchen tasks without making specific claims about longevity or edge retention beyond its material specification.
Size and Practical Fit
With a total length of 320mm, the knife offers a substantial cutting surface, which can be advantageous for larger ingredients or batch preparation. The 2.3mm blade thickness provides a specific profile that influences its weight and potential rigidity during use. These dimensions define the tool's physical presence and handling characteristics in a kitchen setting.
Uses and Placement

Designed for general kitchen food preparation, this knife fits into both domestic and potential light commercial environments where its size and construction are applicable.
Event or Professional Use
In settings requiring volume food preparation, such as catering or event kitchens, the 320mm length can be beneficial for efficiently processing large quantities of vegetables, fruits, or herbs. The forged steel construction suggests a build intended for regular use, though exact durability under professional conditions is not specified.
Everyday Home Use
For home cooks, this knife serves as a primary cutting tool for daily meal preparation. Its dimensions make it suitable for tasks ranging from chopping onions and carrots to slicing meats or bread. The care instructions provided allow users to maintain its condition through simple cleaning and drying routines.
Benefits and Buying Value

The value of this product lies in its stated specifications and practical application, offering a defined tool for specific kitchen needs.
Reuse and Low Maintenance
The stainless steel material and straightforward care instructions promote repeated use with basic maintenance. Avoiding prolonged contact with acidic foods and ensuring the blade is dry before storage are practical steps to preserve its appearance and function over time.
Why Choose This Product
This knife presents a clear set of specifications: a 320mm forged 40cr13 steel blade with a 2.3mm thickness. For buyers seeking a knife with these exact measurements and material, it provides a defined option. Its value is rooted in these concrete details rather than unsupported claims about performance or quality.
